EU: Iprodione

As for nuts and dried fruits, the Regulation sets the following MRLs:
 

• The MRL in almonds is lowered from 0.2 ppm to 0.01* ppm.
• The MRL in apricots is lowered from 6 ppm to 0.01* ppm.
• The MRL in plums is lowered from 3 ppm to 0.01* ppm.
• The MRL in grapes and cranberries is lowered from 20 ppm to 0.01* ppm.

 
The Regulation shall apply from July 31, 2019.
 
*Indicates lower limit of determination.
 
Commission Regulation (EU) 2019/38 of 10 January 2019