Regarding nuts and dried fruits, the control frequency of aflatoxins in hazelnuts from Georgia will increase from 20% to 50%. This amendment is pending of approval during the next Standing Committee meeting. For further information, please contact us at inc@nutfruit.org. Related Articles 12 February 2020Walnuts May Help Prevent Cognitive Decline 6 September 202314th Asian Congress of Nutrition 23 April 2024INC Participates in 17th Food Exhibition for China Nuts and Dried Fruits
