The Standard sets 421 maximum residue limits (MRLs) for 112 pesticides, including 2,4-D butylate, etc. in foods. The final date for comments is September 18, 2017. The Foreign Agricultural Service of the United States Department of Agriculture released an unofficial translation of the standard. Related Articles 1 September 2022Sustainability Update: September 2022 18 July 2018UAE: Export Health Certificates 5 November 2019UNECE-FAO Conference, Food (Waste) for Thought –Food Loss and Waste and the Sustainable Development Goals