As for nuts and dried fruits, the Regulation sets the following MRL: Prohexadione: 0.05 ppm in plums. The Regulation applies since February 6, 2018. Regulation 2018/70 of 16 January 2018 Related Articles 30 September 2019Go Nuts and Join the Nutfruit Power Challenge! 17 November 2016EU: MRLs Update, Draft Commission Regulations 9 July 2020COVID-19 Update: July 9, 2020
