Regarding nuts and dried fruits, the control frequency of aflatoxins in hazelnuts from Georgia will increase from 20% to 50%. This amendment is pending of approval during the next Standing Committee meeting. For further information, please contact us at inc@nutfruit.org. Related Articles 26 November 2021Health Benefits of Cashews 10 March 2020EU: Pesticide Withdrawals 20 October 2022Walnuts Global Statistical Review